Le Petit Marché at The Hare & The Hart
18 Chestnuts Carrot Ginger Dill Soup
Regular price
$12.00
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The vibrant orange of carrot combined with hints of dill and ginger create an unforgettable spoonful of our vegan & gluten-free carrot ginger dill soup!
Carrots contain beta carotene (responsible for the bright orange hue), which the body converts to vitamin a. This maintains and improves vision and eye health. In addition to adding flavor, ginger delivers power antioxidants and supports digestive health.
The warmth of these beautifully blended flavors lingers in the mouth after each spoonful, reminding you to savor every sip.
Being pantry safe/shelf stable makes this product a great healthy snack and grab-and-go "heat and eat" option
Made in Asheville, NC, USA
Ingredients:
WATER, CARROTS, FENNEL, SWEET POTATO, ZUCCHINI, APPLE,
MONK FRUIT SWEETNER, GINGER, SALT, ONION, SPICES, GARLIC, OLIVE OIL,
DILL, FLAXSEED, ASCORBIC ACID(VITAMIN C), KOSHER SALT, CITRIC ACID
MONK FRUIT SWEETNER, GINGER, SALT, ONION, SPICES, GARLIC, OLIVE OIL,
DILL, FLAXSEED, ASCORBIC ACID(VITAMIN C), KOSHER SALT, CITRIC ACID
Eco-friendly information:
• Packaging: Plastic-free and Recyclable • Product Materials: Plastic-free and Reusable • Production: Ethically sourced