Atelier | Gifts and goods that are English at heart with a Southern sensibility & a French twist. Visit us "on the bricks" in historic downtown Thomasville, Georgia!
Atelier | Gifts and goods that are English at heart with a Southern sensibility & a French twist. Visit us "on the bricks" in historic downtown Thomasville, Georgia!
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Pictured is a handmade crock with a label that reads "Herbes of Provence Net Weight 28 g (1 oz)"
Le Petit Marché at The Hare & The Hart

Herbs de Provence in Handmade Crock

Regular price $28.00 $0.00
Shipping calculated at checkout.

These versatile blends of French-grown aromatic herbs harken back to another time.

The crocks and bags are created and filled up by hand, and a joy to both the giver and the receiver and are beautiful on a counter.

Phenomenally giftable, these little crocks work beautifully in baskets and are irresistible on a shelf.

Details
Made in: France

Shelf life: Over 36 months

Storage: Shelf-stable

Ingredients: Thyme, Basil, Savory, Fennel Seeds, and Lavender Flowers in a handmade crock

Aux Anysetiers du Roy was first a restaurant in L'Ile Saint-Louis, near Notre-Dame. It specialized in Provençal cooking and was one of the first to offer grilled meats seasoned with Provençal herbs. At the end of dinner, each customer was offered a small gift– a small Herbs de Provence crock, containing a special blend prepared by owner Louis Lombard, who was the first to include lavender flowers in the now-famous aromatic herb blend. The sweet sentiment of this little crock gave us the idea to produce and commercialize a line of specialty items packed in clay and stoneware pots.

Aux Anysetiers du Roy's Herbes de Provence will quickly become a staple in your kitchen!


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