Open image in slideshow, Pictured is the book "The Southern Entertainer's Cookbook" by Courtney Dial Whitmore with Phronriff Dial and sold at The Hare & The Hart in downtown Thomasville, Georgia. On the cover is a table set with the supplies to make Bloody Mary's and a large bouuet of flowers.

"The Southern Entertainer's Cookbook" by Courtney Dial Whitmore

$30.00

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In The Southern Entertainer's Cookbook, Courtney Whitmore shares her party go-tos, from appetizers and salads to entrees, drinks, and desserts. In addition to sharing modern twists on classics and beloved heirloom recipes from her family's cookbooks (not to worry, no archaic methods or hard-to-find ingredients here), Courtney provides tips throughout to make the most of your gathering: try embellishing a plate with edible flower petals or create mini versions of a well-known dessert.

Courtney continues to be a trusted resource for creating delicious, party-friendly food to enhance any meal and every party. Consider this the only Southern cookbook primer you need.

Hardcover 200pgs

8" x 10"